Ashley Christensen Restaurants

Pecan Smoked Legs w/ alabama white sauce $8.50

Rathskellar Wedges w/ poblanos, three cheese, and lemon tahini $9.50

Fried Black-eyed Peas w/ cumin salt $4

Nashville Hot Wings w/ Buttermilk Herb $9.75

Crispy Cheese Grit Fries w/ chow chow + malt aioli $6.50

Roasted Poblano Pimento Cheese w/ sweet potato chips $6

Fried Shrimp w/ smokey tomato remoulade $9.50

Fried Bologna w/ house made pickles + sorghum dijon mustard $9

Coconut Cake

Videri Dark Chocolate Chess Pie

Banana Pudding

NC Blueberry Pie A La Mode

$5.75

Churros—w/ Cinnamon+Sugar $6

Eggs Beasley—2 Poached Eggs w/ Creamed Collard Greens, Grilled Cornbread $8.75

Silver Plate—2 Eggs any style w/ country ham or bacon + grits or potatoes $7.50

Biscuits + Gravy—Buttermilk Biscuits + Fresh Berkshire Pork Shoulder Gravy $7.75

Eggs Casserole—of the day $9

Red Bean Rancheros—Crispy Flour Tortilla, Fried Eggs, Grilled Tomatoes, Queso + Guacamole $8.75

The Reunion—Fried Chicken on a buttermilk biscuit w/ fried egg, cheese + tabasco $7.75

Belgian Waffle—w/ seasonal fruit, soft cream + Virginia Maple Syrup $7.50

(In House Only)

Eggs on a Roll—2 Fried Eggs w/ Cheddar Cheese + Bacon or Country Ham, on a grilled potato roll $7.50

BLT—Heritage Farm Bacon w/ Local Tomato, Lettuce, Malt Aioli, on house made buttermilk bread $7.50

—Sides—

Hashbrowns, Stone-ground Grits, Heritage Farms Bacon, Edwards Country Ham, Two Farm Eggs, or Mixed Fruit

$3 each

Fullsteam Beasley’s Honey White—Durham $5

Crank Arm Unicycle Pale Ale—Raleigh $5

AMB Panic Water Pilsner—Boone $5.50

Wicked Weed Coolcumber—Asheville $5

Mother Earth Dark Cloud Dunkel—Kinston $5

Lynnwood Hop on Top IPA—Raleigh $5

Lagunitas Citrusinesis Pale Ale $5

Woodchuck Gumption $5

Stroh’s $2

AV Briney Melon Gose $5.50

Bell’s Two-Hearted IPA $5.50

Foothills Peoples Porter $5

Primaterra Prosecco—Italy $7/$32

Fanitnel Rose Brut Prosecco—Italy $9/$42

Can Xa Brut Rose—Spain $8/$38

Jo Landron Atmospheres—France $11/$50

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—Bottles—

Lini 910 Lambrusca Rose—Italy $45

Avinyo Cava Rose—Spain $48

Avinyo Cava Brut Reserve NV—Spain $32

Gruet Blanc De Blancs 2010—New Mexico $48

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—Royal Jelly—

Egly-Ouriet Brut Grand Cru—France $146

Diebolt Vallois BDB Brut NV—France $85

Jacquesson Cuvee 737—France $125

Ruinart Rosé—France $129

Dom Perignon 2005—France $379