Ashley Christensen Restaurants

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Posted on December 3, 2018 Category: AC, Death & Taxes

Last Month Of Magnum Mondays Will Leave You Sparkling…

It’s December, and the countdown to 2019 has officially begun on Marrow Magnum Mondays at Death & Taxes. So, what could be our featured magnums this month, you ask? An abundance of bubbles, of course! Champagne, aka the official drink of celebration, will be helping us float through the holiday season, and most importantly, assist bringing in the new year!

We’ll be pairing these bottles of bubbles with our featured embered bone marrow for an over-the-top experience:

On December 3rd, look for Laherte-Freres Ultradition Brut. This 7th generation, family-run house makes wines with distinction and personality which is exciting to taste, and a great launch to our sparkling month.  

On December 10th, we’ll be featuring two varietals of Champagne in the Brut family: the Aubry Brut  & Laurent Perrier Cuvée Le Brut.  Experience the difference between a well-established Champagne house making consistently beautiful wines, from classic varieties and an up-and-coming Champagne grower making seriously complex wines from Champagne’s forgotten varieties.

On December 17th, it’ll be a classic evening, highlighting one of the oldest Champagne houses: Lanson. This producer continues to make improvements to the quality and production of their wines creating fresh, elegant styles with loads of complexity.  Tonight the flavorful Black Label and the beautifully floral Rosé are both by the glass!

On December 24th, Christmas Eve, we’ll finish out our Magnum Monday 2018 year with grandeur! We’ll be featuring Pierre Moncuit Cuvee Moncuit-Delos Blanc de Blancs Grand Cru (can you say that five times fast?!) This wine is made from 100% Chardonnay grown in the best vineyards in Champagne. Grab a friend and treat yourself to some calm before the storm tomorrow. You deserve it!

Make your Monday reservation here.

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[919] 322-0127, 322-0126, 322-0128 Respectively

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