Ashley Christensen Restaurants

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Posted on December 2, 2016 Category: Death & Taxes

New Year’s Eve at Death & Taxes


Join us for New Year’s Eve at Death & Taxes! Reservations are now available for our four-course prix fixe meal, and we’d love to ring in the new year with you! Our New Year's menu is $85 ++ per person.


Course One - choice of:

Embered oysters, grilled tomato butter, bacon breadcrumbs

Steak tartare, marrow toast, crispy garlic, smoked egg

Cauliflower veloute, grilled cauliflower, burgundy truffle

Course Two

Ember-killed butter lettuce, warm hazelnut vinaigrette

Course Three – choice of:

Twice cooked dry-aged ribeye

Grilled fish, shrimp, crab,& scallop mousse

For the Table:

Potato-leek Dauphinois

Ember-creamed spinach

Sherry-killed mushrooms

Dessert - choice of:

Coconut, sour cherry, wood fired almond, wildflower honey

Dark chocolate, cinnamon, red-eye caramel

James Beard Award 2019Outstanding Chef James Beard Award 2014Best Chef: Southeast
2019 James Beard AwardOutstanding Chef 2014 James Beard AwardBest Chef: Southeast
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