We are thrilled to announce that the next helping of Stir the Pot, our biannual event series benefiting the Southern Foodways Alliance will be held on Sunday, May 13th
Joining us as guest chef for this special meal is Vivian Howard of Chef & the Farmer in Kinston, and star of A Chef’s Life on PBS. Instead of our usual dinner service, Vivian will be at the helm for a Mother’s Day brunch, starting at noon and hosted at Death & Taxes.
Tickets for the three-course brunch are $95 ++ (per guest) and can be purchased here.
We look forward to celebrating with you!