Ashley Christensen Restaurants

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Posted on January 29, 2020 Category: Death & Taxes

Valentine’s Day at Death & Taxes

Spend your romantic evening in the candlelit historic downtown bank building of Death & Taxes. In lieu of our regular menu, we're offering a three-course prix fixe menu priced at $85 per guest, plus tax and gratuity. See Ashley's menu for this year's special celebration below, and make your reservation here.

First Course (choose one)

NC snapper crudo, aji amarillo, grilled cucumber, avocado mousse, smoked trout roe

Coal roasted potato soup, black truffle, cantal, grilled scallion, crème fraiche 

Grilled pork belly, smoked grits, chile verde, popped sorghum

Second Course (for the table)

Mixed lettuces, pickled strawberries, hazelnut crumble, chevre, basil

Third Course (choose one)

Twice cooked chateaubriand, crispy fingerling potatoes, peri peri, ember-creamed greens

NC fish, smoked tomato broth, crispy squid, Castelvetrano olives, buried garlic aioli

Farfalle cacio e pepe, crispy artichokes, poached egg, king trumpet mushrooms, romesco

Choice of Dessert

James Beard Award 2019Outstanding Chef James Beard Award 2014Best Chef: Southeast
2019 James Beard AwardOutstanding Chef 2014 James Beard AwardBest Chef: Southeast
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