To Begin
USDHeirloom tomatoes, labneh, hazelnuts, mint
13Summer squash, burrata, romesco, basil
13Roasted oysters, preserved lemon, chili butter
14Charcuterie, grilled bread, pickles
16Octopus, rice beans, parsley, pine nuts, Castelvetrano olives, piquillo pepper
17Arugula, grilled cucumber, sunflower seeds, manchego
12Roasted beets, potato gnocchi, blue cheese mousse, pickled mustard seed
13Steak tartare, carrot, turmeric, cilantro, grilled ciabatta**
14
Alongside
Fried okra, embered buttermilk
12Smoked Guinea Flint grits, oyster mushrooms, parmesan
13Heritage grain sourdough bread, cultured butter, salt
6Embered mushrooms, fines herbes butter
12Field peas, buried allium confit, country ham
12Potatoes aligot
13
Mains
Grilled pork chop, charred cabbage, peaches, chicharrones**
31NC fish, grilled artichoke barigoule, butterbeans, cured black olive
33Farfalle, grilled rabbit, fava beans, poached egg
28Grilled duck breast, black rice, embered carrots, vadouvan**
32
Grilled NC shrimp, fried avocado, bok choy, coconut
28Twice-cooked Picanha steak, Israeli couscous, roasted red pepper, benne seed
35Dry-aged Bear Creek Farms steak, chimichurri**
3/oz** Consuming raw or undercooked egg, beef, fish and/or pork may increase your risk of food borne illness. These items are cooked to order and to your preference.
Dessert
All Selections Eleven Dollars
Vanilla Crème Brûlée, poached blackberries, matcha oat crumble, whipped ricotta
Grilled Pound Cake, huckleberry, pink peppercorn soft cream
Rosemary Lemon Semifreddo, NC strawberries, macadamia nuts, marshmallow fluff
Videri Chocolate Peanut Butter Tart, cocoa nib, dulce de leche, brûléed bananas
NC Blueberry & Plum Cobbler, cornmeal streusel, crème fraîche
Cocktails
USD-
End: 3 Count: 1 FCount: 6
Make It Better Pineapple Rum, Smoked Pineapple Shrub, Yellow Chartreuse, Lime, Agave
12 -
End: 3 Count: 2 FCount: 6
Don’t Call Me Shirley Bedlam Vodka, Lillet Rouge, Jack Rudy Tonic, Lime, Cava
13 -
End: 3 Count: 3 FCount: 6
Real Job Mezcal, Amaro, Galliano, Grapefruit, Lime, Peychaud’s
14
-
End: 3 Count: 4 FCount: 6
Wild Unknown Massican Vermouth, Matcha, Lemon, India Pale Ale
11 -
End: 3 Count: 5 FCount: 6
Smile on the Rocks Gin, Dry Vermouth, Red Bell Pepper, Basil, Salt
11 -
End: 3 Count: 6 FCount: 6
Raise the Dead Blended & Single Malt Scotch, Lillet Rose, Drambuie, Lemon
13
By the Glass
Sparkling
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Chenin Blanc – Christophe Thorigny – Brut – Vouvray, France NV
14/67 -
Garnach/Monastrell – Suriol – Brut Nature Rosat – Cava Reserva – Alt Penedès, Spain 2013
13/62 -
Pinot Noir/Chardonnay – Marc Hebrart – Cuvée de Reserve – Champagne, France NV
19/92
Rosé
-
Listán Negro – Tajinaste – Tenerife, Spain 2018
14/67 -
Pinot Noir – Von Winning – Pfalz, Germany 2018
13/62
White
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Reisling – Donnhoff – Estate – Nahe, Germany 2017
15/72 -
Grüner Veltliner – Brundlmayer – Terrassen – Kamptal, Austria 2017
14/67 -
Tocai Friulano/Ribolla Gialla/Chardonnay – Massican – Annia – Napa, California 2018
15/72 -
Grenache Blanc/Grenache Gris – Domaine Lafage – Cuvée Centenaire – Côtes de Roussillon, France 2016
12/57 -
Chenin Blanc – Château Soucherie – Cuvée Les Rangs de Long – Anjou, France 2017
14/67 -
Chardonnay – Iconic Wines – Sonoma County, California 2017
15/72
Red
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Gamay – Domaine Jean Foillard – Beajolais-Villages, France 2017
16/77 -
Pinot Noir – LIOCO – Mendocino County, California 2017
17/82 -
Listán Negro/Tintilla – Fronton de Oro – Tinto Tradicional – Gran Canaria, Spain 2016
14/67 -
Cabernet Sauvignon/Merlot – Jones von Drehle – Rock & Rail – Yadkin Valley, North Carolina 2015
12/57 -
Grenache/Carignan – Ampeleia – Kepos – Tuscany, Italy 2017
15/72 -
Syrah – Piedrasassi – Santa Barbara County, California 2013
15/72 - View Our Full Wine List
Beer
R&D Brewing Vienna Lager
8Burial Beer Co. Billhook Farmhouse Ale
10
Trophy Brewing Co. Trophy Husband Witbier
8Mikkeller Brewing New England Style IPA
10