Ashley Christensen Restaurants

To Begin

• Roasted NC oysters, chili butter, preserved lemon gremolata

  15

• Charcuterie: chicken liver mousse, rabbit rillettes, Boxcar redbud cheese, pickles, grilled bread

  17

• Steak tartare, smoked nori aioli, fennel, pink peppercorn, sesame rice chips *

  14

• Mixed lettuces, grilled cucumber vinaigrette, pickled strawberries, sunflower crumble, manchego

  12

• Seeded sourdough bread, cultured butter, salt

  6

Mains

• Grilled NC fish, artichoke barigoule, wild-caught clams, cured black olive

  31

• Farfalle, embered spring vegetables, poached egg, parmesan, basil *

  22

• Pork shoulder steak, spaetzle, green garlic, spinach, chicharonnes *

  27

• Twice-cooked Picanha steak, crispy new potatoes, grilled onion, roasted peppers *

  32

• ** Consuming raw or undercooked egg, beef, fish and/or pork may increase your risk of food borne illness.
  These items are cooked to order and to your preference.

Dessert

All Selections Eleven Dollars

• Videri chocolate peanut butter tart, pretzel brittle, caramel soft creme

• Strawberry rhubarb cobbler, oat streusel, embered ice cream

Cocktails

• Tax Free Rye Whiskey, Luxardo Maraschino, Tawny Port, Cocoa Coffee Bitters, Embered Cherry

  13

• Swashbuckler Dark Rum, White Rum, Ruby Port, Banana, Basil, Lime

  12

• Sober Mule (Spirit-Free) Grapefruit, Lemon, Grenadine, Ginger Beer

  7

• Catacomb Gin, Vodka, Cappelletti, Vermouth Rouge, Orange Cream Bitters

  14

• Aper-olé Añejo Tequila, Aperol, Sparkling Wine, Soda Water, Smoked Orange

  13

• Mother Thyme (Spirit-Free) Thyme Shrub, Lime, Soda Water

  7

By the Glass

Sparkling

• Chenin Blanc – Chateau Moncontour Brut – Vouvray, France NV

  14/67

Rosé

• Rosé of Grenache/Mourvèdre/Cinsault – Birichino Vin Gris – California 2020

  14/67

White

• Sauvignon Blanc – Gilles Lesimple – Sancerre, France 2019

  18/87

• Grüner Veltliner – Brunn ‘Riede Stein’ – Kamptal, Austria 2018

  14/67

• Chardonnay – Matthiasson ‘Village No. 1’ – Napa Valley, California 2019

  17/82

Red

• Nebbiolo – Castello di Verduno – Langhe, Piedmont, Italy 2018

  18/87

• Pinot Noir – Spy Valley – Marlborough, New Zealand 2017

  16/77

• Cabernet Sauvignon – Gail Wines ‘Doris’ – Sonoma Valley, California 2018

  16/77
• View Our Full Wine List

Beer

• Burial Beer Co. Contrition Pilsner

  10

• Wise Man Brewing Strike Fire West Coast IPA

  10